GUAVA – A fruit with strong, sweet smell.
Guava fruit is one of the famous tropical fruits grown across Asian countries as well as other parts of world and known as the apple of the tropics. They are quite popular in India and south East Asia. Grown for their excellent health benefits. Guava fruits can be consumed as raw (fresh fruits) and used in beverages, candie.
Taiwan guava varieties come in white, red/pink and in the main production of the greatest variety, largest size, and largest volume of guavas belongs to the white flesh varieties. Taiwan pink guava is becoming very popular every year among the guava farmers.
BENEFITS
• Help Boost Your Immunity
•May Boost Heart Health
•Help Relieve Painful Symptoms of Menstruation
•May Benefit Your Digestive System
•Aid Weight Loss
• Help Lower Blood Sugar Levels
•May Have an Anticancer Effect
•Eating Guavas May Be Good for Your Skin.
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