Purple passion fruit is of a round shape and approximately 2-3 inches long. When ripe, the thick, waxy rind grows a wrinkly, deep purple with faint white specks. The orange, juicy pulp inside contains many small, dark seeds. Passion fruit is widely considered one of the most delicious fruits in the world and has a tart, aromatic flavor. They are commonly eaten fresh by simply halving the fruit and scooping out the pulp. It is also a popular additive for drinks and each nation has its own unique variation.
Passion fruit is a tropical fruit belonging to the family of Passifloraceae. Originating in South America, At present this fruit is grown worldwide and is used as an edible fruit for the food industry. Passion fruit is widely considered one of the most delicious fruits in the world and has a tart, aromatic flavor. They are commonly eaten fresh by simply halving the fruit and scooping out the pulp. It is also a popular additive for drinks and each nation has its own unique variation.
CHARACTERISTICS
- Purple passion fruit is larger than black passion fruit, typically measuring 5-8 cm in diameter.
- The outer shell of purple passion fruit is thin and wrinkled, with a dark purple or reddish color when ripe. The inner pulp is juicy and typically yellow or orange in color, with small black seeds.
- Purple passion fruit has a tangy, tropical flavor that is both sweet and tart, with notes of pineapple, mango, and citrus.
BENEFITS
- Rich in nutrients
- Antioxidant properties
- Immune system support
- Digestive health
- Improves Skin health
- Anti-inflammatory effects
- Weight management
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