The Bali Wax Apple is a popular fruit in Bali. Bali Chamba is one of the best varieties from Indonesia, they are big size like cashew apples. This succulent fruit, when mature, has a bright red color, is crunchy, quite sweet in taste.
Wax apple is a flowering plant belonging to the family of Myrtaceae. It is also commonly known as Java apple, rose apple, and wax jambu. It is a tropical fruit that grows in south-east Asia, including southern India, Thailand, Indonesia, and Malaysia. The fruit is small to medium-sized. The skin color varies from green to red, and sometimes to pink or white. The flesh is crisp and juicy, and has a mildly sweet flavor with a hint of rose water. The fruit can be eaten fresh as a snack, or used in salads, drinks, and desserts. In Southeast Asia, it is often used in fruit salads and pickles.
- The fruit is small to medium-sized, typically round or oblong in shape, and has a smooth, waxy skin that is thin and delicate. The skin color varies from green to red, and sometimes to pink or white.
- The flesh is crisp and juicy, and has a mildly sweet flavor with a hint of rose water.
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